By Jenna Williams Bloomington restaurant known for some of the finest steaks in the Midwest, seafood, an extensive wine list, and more. Under a red-and-white striped awning on West 6th Street sits a longtime Bloomington staple. Janko’s Little Zagreb, which boasts “world-famous steaks in the heart of downtown Bloomington,” is known as one of the… Continue reading.
A culinary institution since it opened in 1948, the Overlook Restaurant hugs the banks of the Ohio River near Leavenworth, Indiana. Its prime location, which offers a 20-mile panoramic view of the river, undeniably attracts clientele from near and far. Once there, no one leaves hungry after enjoying Overlook favorites like fried chicken, apple-topped pork… Continue reading.
Nestled in the serene Noble County countryside sits the Quiet Corner Tea and Coffee Room. Owned by Dick and Shirley Rinker, the restaurant was established in 2001 after a fallen tree destroyed a workshop on their property. Shirley had dreamed of opening a tea room ever since the couple had been missionaries in India years… Continue reading.
Just as Philadelphia has its cheesesteak and Chicago has its Italian Beef, Fort Wayne is famous for its Coney dog. That’s thanks to a small downtown diner that is the oldest hot dog stand in America. Founded in 1914, Fort Wayne’s Famous Coney Island has been in the same family since 1916. Five years ago,… Continue reading.
Hidden away in the rolling hills on the fringe of the Hoosier National Forest is a little gem, Marcy’s Leopold Restaurant & Bar. A trip to Marcy’s feels like a throwback to a bygone era. In fact, it’s next door to a true “general store.” Perry County residents claim this local eatery and watering hole… Continue reading.
By Holly Huffman Situated in the small northwest Indiana town of Wheatfield, just a short drive off of I-65 between Chicago and Indianapolis, is Marcella’s. For nearly 12 years, the restaurant has been serving up delicious pizzas, wings, sandwiches and more to locals and visitors a like. The eatery is best known for its buttery… Continue reading.
By Holly Huffman All along Indiana’s highways and byways there are great places to eat. Perhaps it’s a greasy spoon that serves up the most mouthwatering cheeseburgers and fries around. Or, it could be a charming tea room replete with cucumber sandwiches, pastries and beautiful gardens. Whatever the case, or taste, Electric Consumer is on… Continue reading.
