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Potato Puffs
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![Print Recipe](https://www.indianaconnection.org/wp-content/themes/electric_consumer-org/library/images/print-recipe.jpg)
Ingredients
- 2 cups leftover mashed potatoes
- 1 whole egg, beaten
- ½ t. salt
- ¼ t. pepper
- 1/3 cup all purpose flour
- 1 t. baking powder
Directions
Mix well. Drop by ½ tablespoon in hot oil or you can also fry them in a skillet in some hot oil as patties. Fry until golden brown on both sides.
Cook's Notes
This is a good way to use leftover mashed potatoes.
Verna Wagler, Odon